Tuesday, 14 February 2012

Meat and two veg (sorry Shaksta, you know you'll never be eaten)

Shaksta up on her perch in the hen house (the talc like powder behind her is red spider mite powder)
 Who says a garden can't be colourful in the middle of winter? Here, the ornamental cabbages still looks great even after three months.
 Purple sprouting looks too good to eat. I'm torn between leaving it to shine in the sun or snapping it off the stem so we can enjoy it's taste.

No comments:

Post a Comment